Wine with the least residual sugar ranging from 0 to 2 grams per liter.
The Extra Brut quality of this line identifies particularly dry bubbles, in which therefore a clear note of acidity and flavor stands out.
100% DOCG Glera grapes
Very clear straw yellow colour with greenish reflections, fine and persistent perlage
Serving temperature: 6-8°
Ideal with fresh and milky cheeses like Bufala’s mozzarella of which dilute the greasy sensation. Sushi, raw fish, tartare, or first courses with crustaceans or light fried.